Description
Delicious and easy spooky nacho snacks perfect for your Halloween movie night.
Ingredients
- Tortilla chips
- Creamy guacamole
- Black olives, sliced
- Shredded beef
- Chili con queso
- Sour cream
- Hot sauce
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the tortilla chips on a baking sheet.
- Spoon the beef mixture onto the chips generously.
- Drizzle the chili con queso over the top.
- Sprinkle with sliced black olives.
- Bake for about 10 minutes until melty.
- Dollop with sour cream and drizzle with hot sauce before serving.
Notes
Use sturdy tortilla chips to avoid sogginess and feel free to get creative with toppings!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 23g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Halloween snacks, nachos, spooky food, movie night
