Description
A creamy and zesty cheeseball that’s perfect for parties and gatherings, bringing everyone together with its delicious flavors.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1 packet ranch dressing mix
- 1 tsp garlic powder
- ¼ cup chopped green onions
- Optional: beef bacon bits
Instructions
- Mix the softened cream cheese, cheddar cheese, ranch dressing mix, garlic powder, and green onions in a mixing bowl until smooth.
- Shape the mixture into a ball, using your hands or forming it to your artistic liking.
- Chill the cheeseball in plastic wrap for at least 1 hour in the fridge.
- Coat the cheeseball with crushed beef bacon bits or extra green onions before serving.
Notes
Serve with crackers, fresh veggies, or on a charcuterie board. Store any leftovers in the fridge for up to 5 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 320mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg
Keywords: cheeseball, cheese dip, party appetizer, easy recipes, ranch dip